1 large box cherry gelatin1 (16 ounce) can pitted sour cherries1 cup coke1 cup granulated sugar1 (16 ounce) can crushed pineapple, with juice1/2 to 1 cup walnuts, chopped Put gelatin, sugar and cherries in a pan and bring to a boil. Remove from burner and add pineapple, coke and nuts. Put into pretty bowl and [...]
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1 ground orange 4 cups granulated sugar 1 small box orange Jell-O4 cups mashed peaches 1 (4 to 6 ounce) bottle maraschino cherries, chopped (with juice) Combine all together except Jell-O. Boil rapidly for 10 minutes. Remove from heat and add Jell-O; stir thoroughly. Pour into sterilized jars and seal. Makes 3 1/2 pints.
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1 large box Lime Jell-O2 cups boiling water 1 cup cold water 1 cup Tropical Schnapps (by DeKuyper) Dissolve Jell-O in the boiling water. Add the cold water or substitute an equivalent amount of ice and water to cool the mixture. When cooled, add the Schnapps. Pour into 3-ounce Dixie cups and refrigerate until set. [...]
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1 small box package cherry Jell-O 1 cup hot cherry juice3/4 cup Coca Cola1 can Bing cherries 1 small can crushed pineapple 1/2 cup nuts, chopped 1 package cream cheese, diced Dissolve Jell-O in 1 cup hot cherry juice. Add 3/4 cup Coca Cola. Cool. When Jell-O begins to set, add the cherries, pineapple, nuts [...]
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From Millie’s kitchen 1 (6 ounce) package lime Jell-O2 cups boiling water2 1/2 cups crushed pineapple1 cup dairy sour cream Dissolve Jell-O in boiling water. Add crushed pineapple. Chill until slightly thickened. Add sour cream. Pour into 1 1/2-quart ring mold. Chill until set. If desired, additional fruit (1 cup or less) may be added [...]
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1/2 cup crushed pineapple 1/2 cup water 1/2 cup granulated sugar 1 (3 ounce) box Jell-O (flavor desired) 1 pint whipping cream Boil pineapple, water and sugar for 5 minutes. Add Jell-O. Stir well. Set aside; let cool until starting to gel. Beat 1 pint of whipping cream until stiff; stir in the Jell-O mixture. [...]
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2 small boxes raspberry gelatin2 cups boiling water1 (16 ounce) can whole cranberry sauce1 (15 ounce) can crushed pineapple3/4 cup Burgundy wine1/2 cup chopped nuts Dissolve gelatin in boiling water. Fold in cranberry sauce, pineapple and juice. Chill until thickened. Stir in wine and nuts. Pour into large mold or individual molds. Chill until firm.
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This looks pretty in a large, glass bowl. 1 large box blackberry gelatin1 large can blueberry pie filling2 cups hot water1 large can crushed pineapple Mix gelatin and hot water until dissolved. Add pie filling and pineapple. Chill until firm. Topping8 ounces cream cheese1 cup pecans, chopped1 cup sour cream1/2 cup granulated or confectioners
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1 small box gelatin, cherry or other flavor 1 cup hot water 1 cup rice, cooked and cooled 1 cup cream, whipped 1/4 cup granulated sugar Pinch of salt 1 cup crushed pineapple, drained 1 cup miniature marshmallows Dissolve gelatin in hot water. When partly set, whip until consistency of whipped cream. Add remaining ingredients. [...]
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2 small boxes orange gelatin 2 cups boiling water 1 pint orange sherbet 1 can mandarin oranges, drained Dissolve gelatin in water; add sherbet and stir until thoroughly melted. Add oranges; pour into an 8 x 12-inch baking dish. Gelatin will set up in about 30 minutes. Flavors of gelatin, sherbet and fruit may be [...]
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