Easy Chef Recipes

1 (9-inch) baked pie shell 1 (16 ounce) can dark sweet cherries, drained 4 cups vanilla ice cream, softened 1/2 cup chocolate ice cream topping 1/2 cup chopped pecans Place half of the cherries in baked pie shell; top with 2 cups of the ice cream. Drizzle 1/3 cup chocolate topping over ice cream. Add [...]

1 1/2 ounces (1 1/2 squares) unsweetened chocolate 3 tablespoons butter or margarine 1 cup granulated sugar 2 eggs 1/4 teaspoon salt 1/2 teaspoon vanilla extract1/4 cup chopped walnuts 1 quart pistachio, mocha or vanilla ice creamCool WhipShaved chocolate Melt chocolate and butter in top of double boiler. Cool slightly; add sugar. In a bowl [...]

2 ounces milk chocolate, melted1/2 cup butter2 cups confectioners’ sugar2 eggs, separated1 (12 ounce) box vanilla wafers, crushed and divided1/2 cup pecans, chopped1 quart peppermint ice cream, softened Melt chocolate with butter in top of double boiler. Remove from heat and stir in confectioners’ sugar. Add slightly beaten egg yolks. Beat ingredients together. Beat egg [...]

1 (9-inch) prepared chocolate cookie crumb crust 2 bananas, sliced 2 cups vanilla ice cream, softened2 cups strawberry ice cream, softened1 (20 ounce) can crushed pineapple, well drained 1 cup heavy whipping cream 1/4 cup chopped walnuts 1/4 cup maraschino cherries (optional) Arrange sliced bananas over bottom of crust. Spread vanilla ice cream in an [...]

This is a wonderful non-alcoholic margarita-type pie. 2 cups crushed pretzels2 tablespoons granulated sugar 1/4 cup butter, melted 1 (6 ounce) can frozen limeade concentrate 1 quart vanilla ice cream (homemade or commercial) 1 cup whipping cream Fresh lime and mint leaves for garnish Preheat oven to 350 degrees F. Combine crushed pretzels, sugar and [...]