1 pound dried navy beans4 (14 1/2 ounce) cans chicken broth, divided1 large onion, chopped2 cloves garlic, minced1 tablespoon ground white pepper1 tablespoon Mexican oregano1 tablespoon ground cumin1 teaspoon salt1/2 teaspoon ground cloves5 cups chopped cooked chicken2 (4 ounce) cans chopped green chiles1 cup water1 jalape
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2 pounds ground chuck1 small onion2 medium green tomatoes1 envelope chili seasoning1 teaspoon garlic salt1 can red kidney beans, drained1 (16 ounce) can tomato sauce1 tablespoon green chiles Brown ground chuck in skillet. Do not drain liquid. Add diced green tomatoes and tomato sauce. Add diced onion and remaining ingredients. Simmer until mixture thickens.
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1 (15 ounce) can chili1 (14 ounce) can diced tomatoes1 cup Minute RiceI cup water1 1/2 cups shredded cheese of your choiceSalt and pepper to taste Bring chili, water and tomatoes to boil in a large frying pan. Once it is boiling, add the Minute Rice and simmer for one to two minutes. Remove from [...]
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1 pound homemade noodles or 1 (12 to 16 ounce) bag wide egg noodles1 can baked beans1 cup spaghetti sauce or less (or 1 small jar)1 pound hamburger1 onion, chopped Brown hamburger and onion. Cook and drain egg noodles. Combine everything. You may need additional sauce if you have leftovers and warm them up later. [...]
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Makes 4 servings. Serve with cornbread. 1 tablespoon oil 1 pound boneless, skinless chicken breasts, cut into 1-inch chunks 2 tablespoons Santa Fe style spice blend (chili, cumin and garlic)1 (14 1/2 ounce) can diced tomatoes 1 (11 ounce) can whole kernel corn 1 (14 1/2 ounce) can kidney beans Heat oil in large skillet. [...]
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2 pounds ground ostrich1 cup chopped onions1 palmful chili powder1 (20 ounce) can crushed tomatoes1/4 cup soy sauce1 cup diced green bell peppers2 cans kidney beans2 teaspoons beef baseSalt and pepper, to taste Brown the meat with onions. Add chili powder, pepper sauce, salt and pepper. Finish browning the meat. Add remaining ingredients. Stir slowly; [...]
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When you order chili in New Mexico, this is what will be served to you. 6 to 8 dried red chiles, stems removed2 pounds pork, cut into 1 1/2-inch cubes2 tablespoons vegetable oil3 cloves garlic, minced3 cups water or beef brothSalt, to taste Place the chiles on a baking sheet in a 250 degree F [...]
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2 pounds ground round steak hamburger 1/4 cup chili powder 2 teaspoons cumin 2 teaspoons garlic powder 2 tablespoons flour 1 can Ranch Style Beans (optional) 1 chopped onion (optional) 2 to 4 chopped jalapeno peppers (optional)Salt and pepper to tasteWater – enough to make the liquid Brown ground meat and drain off any liquid. [...]
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8 ounces medium noodles, cooked and drained 1 tablespoon butter or margarine 3 (16 ounce) cans chili with beans 8 ounces creamed cottage cheese 8 ounces cream cheese, cut into 3/4-inch cubes 1/2 cup dairy sour cream Toss cooked noodles with butter; keep warm. Mix chili, cheeses, and sour cream in cooking pan of a [...]
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1 1/2 pounds boneless pork loin, cut into 1-inch cubes1 tablespoon vegetable oil1/2 cup chopped onion1 clove garlic, minced1 tablespoon all-purpose flour1 quart V-8 tomato juice1 (14 1/2 ounce) can diced tomatoes1 (16 ounce) can chili beans, drained2 tablespoons chili powder1 teaspoon salt1/2 teaspoon black pepper Heat oil in 4-quart Dutch oven over medium heat. [...]
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