Easy Chef Recipes

8 to 10 servings Base1/2 cup chopped onion1/2 cup chopped green bell pepper3 tablespoons margarine or butter12 eggs beaten6 ounces (1 1/2 cups) cooked shrimp1 cup sliced fresh mushrooms Sauce2 tablespoons margarine or butter2 tablespoons flour1 1/4 cups half-and-half1 cup shredded Swiss cheese or mozzarella cheese1/4 cup Parmesan cheese3 tablespoons dry white wine (optional) Topping1 [...]

2 large cloves garlic, minced1 medium onion, finely chopped1 can cream of chicken soupBig pinch of ground nutmegFreshly ground pepper to taste1 (10 ounce) package frozen spinach, thawed and drained8 ounces crab meat (not imitation) or precooked,    peeled shrimp, roughly chopped (or a combination)2 cups shredded Monterey jack cheese1 cup milk12 to 14 corn tortillas, [...]

6 ounces egg noodles, cooked1/2 teaspoon thyme1/4 teaspoon salt1 can cream of celery soup1/2 cup milk2 (7 ounce) cans tuna, drained and flaked1 cup coarsely chopped celery1/3 cup chopped green bell pepper1/3 cup sliced water chestnuts1/3 cup whole scallions, chopped1/2 cup mayonnaise3/4 cup grated sharp Cheddar cheese1/4 cup chopped toasted almonds Preheat oven to 425 [...]

1 pound canned, fresh or frozen crabmeat 1 pound shrimp, cooked, shelled and deveined 1 cup mayonnaise1/2 cup chopped green bell pepper1/4 cup finely chopped onion 1 cup finely chopped celery 1 teaspoon salt 1 tablespoon Worcestershire sauce 4 drops Tabasco saucePaprika 2 cups coarsely crushed potato chips Heat oven to 350 degrees F. Butter [...]

1 (7 ounce) can tuna, drained1 (8 ounce) jar artichokes, drained2 tablespoons flour3 tablespoons butter, melted1 1/2 cups milk1/2 teaspoon saltBlack pepper, to taste1 tablespoon Worcestershire sauce1 (4 ounce) can mushrooms, drained1/4 cup grated Parmesan cheese Preheat oven to 375 degrees F. Arrange artichokes in a greased, 1-quart baking dish. Sprinkle broken tuna over artichokes. [...]