Easy Chef Recipes

l pound margarine, softened 12 ounces tomato paste 2 cups (8 ounces) shredded mozzarella cheese 2 tablespoons granulated sugar 1 teaspoon oregano Mix all ingredients. Spread on English muffins halves, add desired toppings and broil until bubbly. This can be kept in the refrigerator so that kids can help themselves or it freezes very well. [...]

4 cups orange blossom or clover honey2 cups well-drained canned red raspberries4 ounces fresh mint leaves In a 3- to 4-quart pan combine all ingredients over medium high heat. Stir mixture occasionally until honey simmers, about 5 minutes. Simmer 20 minutes. Pour through a fine strainer and discard pulp and mint leaves. Cool and package [...]

Use as a topping for pancakes, French toast, chicken or pork. 3/4 cup butter1 (16 ounce) can unsweetened peach halves1 teaspoon ground cinnamon2 tablespoons honey Drain peaches and place into a large bowl. Add honey and cinnamon. Mash to the consistency of chunky applesauce.