Easy Chef Recipes

1 1/2 pounds lean beef steak 1 1/2 tablespoons shortening 1/4 cup all-purpose flour 3/4 teaspoon saltPepper to taste 1/2 cup vinegar 1 medium onion, chopped Combine flour, salt and pepper; pound into steak. (Meat may be cut into serving pieces, or not, as desired.) Melt shortening in a large skillet and brown steak light [...]

1 pound round steak or veal cutlets 1 cup tomato sauce 1 Coca Cola 1 medium onion, cut into rings 1 medium green bell pepper, cut into rings Salt, pepper and flour steak. Put 1 tablespoon grease, steak, onion, bell pepper, tomato sauce and Coca Cola in skillet in this order. Cover and cook 30 [...]

1 (2 pound) round steak or    1 (4 pound) chuck beef roastSalt, to tastePepper, to taste1 can cream of mushroom soup1 envelope dry onion soup mix Place steak or roast which has been seasoned with salt and pepper in a casserole. Pour mushroom soup over steak. Sprinkle with onion soup. Cover tightly with aluminum foil [...]

5 minute steaks1 beaten egg1 tablespoon waterDash of pepper1/4 cup soda cracker crumbs1 (8 ounce) can pizza sauce1/4 cup grated Parmesan cheese1/4 cup vegetable oil Dip steaks in combined egg, water and pepper. Coat with mixture of crumbs and half of the cheese. Brown in hot oil; drain on absorbent paper. Arrange in baking dish; [...]

1 (2 pound) chuck steak, cut into serving pieces1 teaspoon Mexican oreganoPepper, to taste2 tablespoon wine vinegar1 envelope onion soup mix1 (16 ounce) can peeled tomatoesGarlic salt, to taste2 tablespoons vegetable oil Arrange meat in a large skillet, cover with onion soup mix and tomatoes. Sprinkle with oregano, garlic salt, pepper, oil and vinegar. Simmer [...]